Creme Fraiche - French Cultured Cream (4 ounce (113 grams))
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Creme Fraiche - French Cultured Cream (4 ounce (113 grams))
Delicious soft cream perfect for specialty foods such as caviar
Creme Fraiche - French Cultured Cream (4 ounce (113 grams))
Nº de artículo: 32143668

Creme Fraiche - French Cultured Cream (4 ounce (113 grams))

86% of respondents would recommend this to a friend

Nº de artículo: 32143668

USD 44

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Delicious soft cream perfect for specialty foods such as caviar
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What Stands Out

Rich Flavor
Enhance your dishes with the velvety, tangy taste of classic French crème fraîche, perfect for sauces, soups, and desserts.
Versatile Use
Ideal for both sweet and savory recipes, this cultured cream adds a luxurious touch to any dish, elevating your culinary creations effortlessly.
High Quality
Made from premium ingredients using traditional methods, this crème fraîche offers exceptional freshness and richness, ensuring the best flavor experience for discerning customers.

Detalles de producto

Shop Creme Fraiche - French Cultured Cream (4 ounce (113 grams)) online at a best price in Ecuador. B07FTVSF8K
  • 4 ounce (113 gram) vacuum sealed glass jar
  • French cultured cream, creme fraiche
  • Delicious soft cream suitable for specialty foods like caviar
Item Weight 3.99 ounces (113.12 grams)
UPC 713336006003
Manufacturer Caviar Star
Units 1 Ounce
Brand NameCaviar Star
FlavorFraiche
Item FormCream
Unit Count1 Ounce
Container TypeJar
Age Range DescriptionAll ages
CuisineFrench cuisine
Package Type NameTub
Item Weight113 g
Item Package Weight113 g
Number of Pieces1
Package Size Name4 Ounce
Size4 Ounce

Who Should Buy?

Suitable For
  • Culinary Enthusiasts

    Ideal for chefs who enjoy creating gourmet dishes, enhancing flavors with its rich, tangy profile.

  • Baking Aficionados

    Perfect for bakers looking to add moisture and a unique taste to pastries and cakes.

  • Health Conscious Consumers

    Contains beneficial probiotics, providing a tasty alternative to traditional sour cream or heavy creams.

Not Suitable For
  • Dairy Allergic Individuals

    Not suitable for those with lactose intolerance or milk allergies, as it contains dairy.

DESCRIPCIÓN DEL PRODUCTO

Creme Fraiche - French Cultured Cream (4 ounce (113 grams))

About This Item

Introducing our exquisite Creme Fraiche - French Cultured Cream in a convenient 4 ounce (113 grams) size. Made from high-quality dairy cows sourced from the USA, this French cream is the perfect accompaniment to elevate your culinary creations. Whether you're serving caviar, specialty foods, blinis, or toast points, our Creme Fraiche is the ideal condiment that will take your dishes to new heights. With its mild and refreshing taste, it adds a touch of sophistication and balance to your favorite meat and seafood products. But the versatility of our Creme Fraiche doesn't stop there.

When heated, it transforms into a velvety sauce that enhances and prolongs the flavors of any dish. Create mouthwatering sauces that will leave your dinner guests begging for the recipe. Please note that our Creme Fraiche is a perishable item. We recommend overnight or next-day delivery to ensure its freshness.

For your convenience, we offer 2nd-Day shipping as well. Your shipment will be carefully packaged in an insulated box with gel ice packs, providing up to 48 hours of refrigerated transit. To ensure the quality of your Creme Fraiche, we even include a temperature tester. Choose the finest French cultured cream brand and indulge in the luxurious taste of our Creme Fraiche.

Experience the difference that quality makes in every bite. Don't miss out on this opportunity to elevate your culinary creations. Order your 4 ounce (113 grams) of Creme Fraiche today and immerse yourself in a world of decadent flavors.

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Preguntas y respuestas de los clientes

  • Pregunta: What is Creme Fraiche and how is it different from sour cream?

    Respuesta: Creme Fraiche is a rich, tangy French cultured cream that boasts a higher fat content than sour cream, typically around 30%. Unlike sour cream, which has a sharp flavor due to its lactic acid content, Creme Fraiche is smooth, creamy, and less acidic. It can be used in both sweet and savory dishes, making it a versatile ingredient in gourmet cooking and home recipes alike. For example, use it to enrich sauces, as a topping for desserts, or mixed into soups for added creaminess.
  • Pregunta: Can I use Creme Fraiche in baking?

    Respuesta: Yes, Creme Fraiche can be successfully used in baking. Its unique balance of fat content and acidity helps keep baked goods moist, while also adding a subtle tanginess that can enrich flavors. It works wonderfully in cakes and muffins, and can also be used to create rich frostings or fillings for pastries. For instance, try incorporating it into your cheesecake recipes for an ultra-creamy texture.
  • Pregunta: How should I store Creme Fraiche once opened?

    Respuesta: After opening, Creme Fraiche should be stored in the refrigerator to maintain its freshness and quality. Be sure to keep it in an airtight container to avoid absorbing any odors from the fridge. Ideally, consume it within a few days for the best flavor, although it can last longer. Use it in dressings, on baked potatoes, or as a dip for vegetables to extend its culinary use throughout the week.
  • Pregunta: Is Creme Fraiche suitable for people with lactose intolerance?

    Respuesta: Creme Fraiche may be suitable for some individuals with lactose intolerance due to its fermentation process, which breaks down lactose. However, this varies from person to person, and it's advised to start with a small amount to test tolerance levels. If you're looking for alternatives, consider lactose-free products that mimic the creamy texture and flavor of Creme Fraiche without the lactose.
  • Pregunta: How can I use Creme Fraiche in savory dishes?

    Respuesta: Creme Fraiche's creamy texture and mild flavor make it an excellent ingredient for savory dishes. It can be used to finish sauces, add creaminess to soups, or be dolloped on top of baked casseroles. For example, incorporating it into a creamy mushroom sauce enhances the dish's richness and provides a luxurious mouthfeel, perfect when served over pasta or grilled meats.
  • Pregunta: Can I substitute Creme Fraiche for heavy cream?

    Respuesta: Yes, Creme Fraiche can substitute heavy cream in many recipes, although it brings a tangy flavor that may alter the dish slightly. It is ideal for adding richness to soups and sauces, acting as a thickening agent while still allowing for a velvety texture. For example, use it as a thickener in creme sauces or to enrich lasagna, providing both creaminess and depth of flavor.
  • Pregunta: What are some popular dishes that use Creme Fraiche?

    Respuesta: Creme Fraiche is featured in a variety of popular dishes across cuisines. In French cooking, it's often included in quiches, sauces, and desserts like tarts. In other cuisines, it's delightful in savory pasta dishes or served alongside smoked salmon and bagels. For a simple appetizer, mix it with herbs and spices for a delicious dip, perfect for gatherings and elevate your culinary presentations.
  • Pregunta: Is Creme Fraiche gluten-free?

    Respuesta: Yes, Creme Fraiche is naturally gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease. Since it is made primarily from cream and cultures, it does not contain any wheat or gluten ingredients. However, always check the label to ensure no cross-contamination occurs with gluten-containing products during production. It can be used in gluten-free dishes such as gratins or gluten-free cakes to enhance flavor and texture.
  • Pregunta: What is the best way to incorporate Creme Fraiche into sauces?

    Respuesta: To incorporate Creme Fraiche into sauces, it is best to add it at the end of cooking to preserve its flavor and creamy texture. Allow the sauce to cool slightly before stirring in the Creme Fraiche to prevent curdling. This approach not only enriches the sauce but also adds a luscious finish. Ideal for pasta sauces, creamy dressings, and even on top of rich meat dishes, it elevates the overall profile of your meal.
  • Pregunta: How can I buy Creme Fraiche in Ecuador?

    Respuesta: You can purchase Creme Fraiche - French Cultured Cream 4 ounce (113 grams) conveniently from Ubuy in Ecuador. Ubuy offers a wide selection of gourmet ingredients and specialty foods, providing easy access to quality products like Creme Fraiche. With user-friendly navigation and detailed product information, finding this delightful ingredient for your kitchen is just a few clicks away.

Caviar Star Sour Cream Editorial Review

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Customer Reviews & Ratings

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ventajas

  • Rich, creamy texture
  • Authentic French flavor
  • Versatile for recipes
  • High-quality ingredients
  • Great for pairing with fruits

Contras

  • Higher price point

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USD 44

Haz tu pedido ahora y recíbelo por ahí Sunday, Octubre 04

QTY:

Secured transactionsecured transaction

PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
  • fedex
  • dhl
Fastest cross-border delivery

características y beneficios

  • Made from USA dairy cows
  • Ideal condiment for topping off blinis and toast points
  • Mild with a light, fresh taste and a clean finish
  • Creates velvety sauces that accentuate and prolong the taste of any food
  • Perishable item, overnight/next day delivery recommended
  • Comes in a 4-ounce vacuum-sealed glass jar

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